Everyone knows how much it can be useful and tasty carrots. Without it, no soup does not do without it, it is used for delicious roasted in many meat dishes, pancakes and cakes bake it, sharp oriental snacks prepare from it. Yes, and simply grated carrots with sour cream are also very fond of both adults and children. Its useful vitamins are simply invaluable in the treatment of many diseases: bronchitis, Malokrovia, diseases of vessels and hearts. And thanks to the enormous content of carotene and vitamin A - the root of carrots help in curing many vision disorders.

First, let's find out what kind of carrots can be stored for a long time, and what it is impossible. The preservation of carrot roots depends primarily on the degree of their maturity, as well as the ratio of glucose and sugar in them. There is no doubt that the storage of carrots for the winter needs to be taken only overwhelming, whole, without damage and non-frozen root root. If the vegetable, when assembling a crop or during its transportation, received damage, then it is no longer recommended to take it, since the affected areas will lead to loss of moisture and rapidly damage the fetus.

Many novice gardeners are interested in the question: why does carrots rot when storing? Conservation depends not only on the quality and variety, but also from the preparation of its fruits to the bookmark for the winter. Therefore, it is very important at the first stage of dug-up root roots to clean from the tops, fold into a bunch, and, closing from the sun, carefully dry and ventilate. Over the next 10 days, the carrot will pass by quarantine, after which the pitched roots should be removed from the total mass. Before a long-term yield savings at home, you must create the necessary conditions Carrot storage. To do this, the repository is prepared in advance, which must be carefully carried out, sucked, disinfected and whiten lime solid. Prepare the room is better in advance, about a month before the root of the root. It should not be forgotten that the relative humidity of the cellar air or, where you will store vegetables, should be 90-95%.

It is important to remember that if in the room above 5 ° C, carrots can start germinate, therefore the most optimal storage temperature of carrots should be 0-1 ° C. But some breeding varieties of carrots can let floral kidneys And at zero temperature, therefore, different varieties of roots should be stored separately from each other.

Experienced gardeners noted that best varieties Carrots for storage are varieties with a conical form of fetus: Valery, incomparable, Losinoostrovskaya, Chanta, Moscow winter and vitamin. BUT early grades Carrots with shortened roots, such as Parisian carotel, on the contrary, spoys fast enough.

Carrot storage in winter at home - most effective methods

Specialists offer several effective ways Save harvest of carrots at home. First, it is very important to know the time, with the beds. For example, it is not worth a hurry to dig vegetables in September, since the sun shines is still quite good, and the root crops are added every day in weight by 3-4 grams. But also to miss the offensive of frosts, too, it is impossible, as the example of carrot will lose part of its vitamins and will be stored much worse.

• Carrot storage in the cellar and basement can be carried out in dense polyethylene bags. Experienced gardeners advise abundantly watering root roots in beds warm water Two weeks before harvest. Next, the dug carrots need to be thoroughly rinsed, trim the tops and tails, spray 7% onion with a solution and thoroughly dry for two days. Then the pure root roots are stacked into dense 50-tibal polyethylene bags and are shrinkled with fresh sawdust. From above, for their better safety, you can pour onion husks. Finished bags are stored in the cellar in a vertical position in the open form.
  
• Storage in the boxes is also a fairly common way to savor for the winter. Wash and dried carrots should be stored in blank sandbox mixed with haired lime. At the same time, the roots should not come into contact with each other. Each layer of fruits is shown by a five-point meter of sand, and so to the very end.
• In the sand very convenient when you do not have suitable boxes. With this method, the root plates are strata directly on the semi prepared pre-storage facilities in a 5-tisantimeter layer of pure sand.
  
• Storage in the clay bantum is also very interesting, albeit a laborious process, because at first you will need to prepare a homogeneous mixture from clay with water. Next, each carrot is dipped into the talker, they dry in the sun before the formation of a crust and put into polyethylene open bags without tying. It is advantageously distinguished by this method from other relatively large storage of carrots (from 4 to 5 months).

Store Orange Beauty in the apartment

If you do not have a private house or cottage with the cellar, and I really want to keep fresh and delicious carrots for the winter - you should not get upset immediately. There are several non-hard ways to save an orange beauty even in the apartment. For example, a carefully washed and cut from the tops and tails carrots can be kept in the refrigerator boxes in ordinary polyethylene packages.

Hello, dear readers. Think about where and in what form will be stored harvest It is necessary even before its ripening. Basically, we can serve most of the collected vegetables and fruits, since we know exactly that in the fresh form they will not succeed. But some vegetables are still able to survive the winter, but in what condition they will be by the end of the cold season - this is another question. Carrots just refers to products that are capable of stored in the fresh condition for a long time. But keeping carrots in perfect condition will not work without some tricks, which you will learn a little later. On the condition of vegetables affects many factors that many people simply do not notice. It is necessary to ensure the workpiece all the conditions so that carrots please you with your freshness and benefit all winter, and maybe even in the spring.

This product contains a huge amount of vitamins, without which our body is simply not to do, especially during the cold season.

Therefore, let's get acquainted with the basic storage conditions, as well as consider several ways to preserve carrots in the fresh condition. Previously, we have already talked about Tomorrow, let's talk about carrots.

How to keep carrots in winter - in the cellar, basement, apartment

Such a sweet vegetable probably love everything, especially if we grasp the crispy carrot on the grater, and fall asleep all with sugar. The fact is that in winter it is very difficult to enrich your body by all necessary vitamins. Therefore, it is so important for us to maintain the most carrots, which will be very useful to our organism in a heavy winter period.

We are trying to keep carrots in the original condition, but this is not always possible. Very often, the product begins not just to deteriorate, but also fade, losing the most important thing - juice in which all vitamins are contained.

The appearance of rotting on a vegetable indicates that her skin is not tight enough to protect the root corner. But the situation is not hopeless, because we have a lot of secrets that will help to avoid the emergence of such troubles.

Terms of storage of carrots

Temporary framework The preservation of the product in the original condition is mostly depends on the temperature conditions, as well as from controlling air humidity in the room where the product will be wintering.

If all the rules are observed, then you can enjoy sweet vegetable for 7 months. But this number may vary depending on the medium that will be provided with the product.

1. Box filled with clay, chalk, sawdust and even onion husks. It is just necessary to fall asleep carrots one of the types of raw materials, and she will be able to last up to one year.

2. In polyethylene packages, carrots will continue not so long as I would like, but still 3-4 months - the term is not so small.

3. Place the carrot in wet sand, and it will retain all its useful substances in the initial composition. In addition, it will remain as crispy as during harvest. Therefore, in such a state, it can easily be stored for 9 months.

4. In a simple wooden drawer, the product can be stored about 7 months, while mono do without any fillers.

5. Owls will provide the product ideal storage medium, because they are able to imagine all excessive air moisture. And this will help vegetables quietly stored throughout the year.

Temperature conditions

The carrots should be stored in a cool room, so the cellar will be just an ideal place for her. In addition, there is no need to worry about excessive moisture, because the air is most often dry there.

The temperature should not exceed 0 degrees, otherwise the product is simply spoiled.

It is important to note that it is necessary to limit the flow of fresh air to the box with carrots itself, because it may disrupt the structure of the product of excessive moisture.

But this does not mean that he does not need to enter the premises at all. Ventilation must be moderate, and the room should be ventilated regularly.

Humidity indicators should not exceed 97%. It is necessary to carefully monitor the temperature in the room, because the sharp drops can lead to rotting or drying of vegetables.

How to trim carrots before starting storage?

In general, the duration of the storage of carrots depends not only on the conditions created, but also from the variety of vegetable. It is necessary to immediately allocate already proven varieties that can be stored throughout the winter:

- Shantan;

- vitamin;

- Sound Santa.

In addition, you need to spend a thorough selection of vegetables, because the slightest damage to one carrot can lead to the infection of the rest. So, the entire harvest will be simply spoiled. Such damage opens the way to penetrate the devastating bacteria and mushrooms.

Before placing the crop into the cellar, it is necessary to safely remove the tops. It is necessary to simply cut it, but in no case turn into.

This does not mean that you need to completely cut off the top of the carrot, because such damage will not definitely leave her chance for survival. Cropped precisely tops, so try not to hurt the root of the root.

How to store carrots in the cellar - storage of the crop

Preparation of the premises plays a considerable role in achieving the goal. Therefore, you will have to make a number of actions so that the carrots successfully survive the Lyuyu winter:

— Carrying. It is preferably the day before the harvest goes to the cellar, the room must be managed. The air must be the most fresh, because it, after all, will affect the safety of the product;

— Take the disinfection of the room. About a month before harvest, you should cover the walls with lime solution. Thus, you will protect the room from the formation of various fungi, as well as from the penetration of unwanted insects, which may necessarily get hung on the sweet harvest.

1. In Grokeke

We will try to create the most natural medium for vegetables by artificial formation of beds. If your cellar is equipped with special shelves for storing vegetables, then creating an artificial garden can be just on them.

So, it is necessary to lay a sufficiently dense polyethylene on the shelf, which will later be located in the sand layer, pre-mixed with a small amount of chips and fallen foliage. The layer should be quite large so that we could "immerse" our carrots in it. And it is located in a row, one to the other.

Please note that the carrot partially immersed in the soil is covered with the same layer of polyethylene, the edges of which need to be tightly copped with simple rockets or binders. Thus, vegetables can be stored until spring, while not losing their useful properties.

2. In the enameled saucepan

First of all, you need to trim the tops, after which the carrots should succumb to the sun so that the extra moisture is removed. Next we need necessarily enameled saucepanAfter all, the interaction of vegetables with any metals leads to their spoilement.

It is desirable to pick up a large saucepan in order to fit in it as you can more carrots. So, we put vegetables in the dishes, after which we cover them with a paper towel. Tightly cover the saucepan with a lid and send to the cellar, which was carried out in advance.

Please note that this storage method requires high humidity in room. Thus, carrots can be stored in good condition round year.

3. in a plastic box

A box of such an artificial material implies a special filler in it, whose role can play next species Raw:

- sawdust.

Such a box will be the ideal option For storage, because, in contrast to natural materials, plastics is not affected. Wooden boxes are good in their own way, but the main drawback is in their imminent rot.

And besides, the plastic surface is not the most good place to spread fungi and other malicious microorganisms, so at least so you can secure your crop from the rotation process.

In general, any box can accommodate a fairly large amount of product, so we will lay out the carrots.

The selected filler will separate one layer from the other, so they will not touch the carrot save from possible rotting.

4. In a wooden box

Of course, the tree is not a durable material, but it does not make it worse than others. But it is environmentally friendly, and this will protect your crop from the impact on it of various chemical impurities. Carrot storage in such boxes can be carried out in two ways:

— Without filler. Vegetables are placed in the box, and they are laid out with neat layers. After that, the box must be tightly covered and put on one of the high shelves. It is important here that the distance from the shelf to the wall amounted to about 15 centimeters. One box can accommodate no more than 20 kg of product;

— With filler. Carrots are also climbed by layers, but only each of the layers should wrap in sand.

Carrot storage methods in the basement

There are several more ways to preserve the fresh look of carrots. It all depends on the auxiliary raw materials, which will provide the product suitable conditions for long storage. So, you can enjoy the fresh product even in the spring, when it comes it all time to plant a new harvest of carrots.

The condition prepared by this method of carrots must be constantly checked. And it is not only about the vegetables themselves, but also on storage conditions that also need to be controlled and regulated. If you do not know how it is done correctly, we suggest you consider the following tips:

- From time to time, revise the roots, because spots or blaracing can be formed on one of them. Such carrots are unsuitable for further storage, so it should be urgently extract from the box;

- if the temperature in the basement strives for minus, and the risk of freezing vegetables increases, then it is better to insulate them with the help of felt;

- During the winter, the tops can grow again, which cannot be allowed. The fact is that the newly grown greens take part of the juices contained in the root. Therefore, such greens should be cut immediately;

- the prerequisite for storing vegetables is to protect against sunlight, so it is necessary to ensure that they do not penetrate the basement;

- With the beginning of the use of carrots, it is better to choose only small root roots, because they still will not be able to survive the winter.

1. In a polyethylene package

Before the start of the process of the workpiece, you need to stock up with a small number of ordinary film bags that can withstand up to 25 kg. Such packages are good because they do not let moisture from the outside, which usually becomes the cause of premature rotting of the root.

But there is one important moment: Before placing in a package, carrots must be previously expelled. If at least some kind of moisture remains on it, then polyethylene will only accelerate the rotation process.

In addition, such packages must remain open, because their main drawback in the allocation carbon dioxide. Therefore, the bottom of the package is better to pierce with something sharp several times. So, you will provide vegetables good ventilation.

If you have noticed that condensate formed on the inside of the package, this means that the air indoors are too wet, which is why carrots may well spoil.

2. In sawdust

This method is practiced constantly, because it is considered one of the best. Moreover, it is best to use coniferous sawdust. As you know, the juice needle is a fairly good antiseptic, which means it will help to eliminate various bacteria that can harm the structure of the vegetable.

The method of placing sawdust is the same as in the case of sand. Each carrot layer simply should fall down with sawdust. For this method, you can use a box of the same softwood. So, your crop will be in complete safety.

3. In the husk

Here is suitable as a leek husk, and garlic, it is already your choice. Of course, this method cannot be considered the safest, but it's still worth trying. In addition, it will take too large quantities that you need to collect almost all year.

But there is one and its advantages in this, because the shell of Luke and garlic contains essential oils, which will also protect the product from damage.

The first layer is the dried husk, after which the carrot layer is already laid out, which is also covered with the following layer of raw materials. By the way, you can use not only boxes, but also simple linen bags.

4. In the sand

This method is also no less common due to its reliability. The sand should be mandatory, but the river will not suit us. The sand is able to support the same temperature, moreover, he absorbs moisture emanating from carrots.

Sand must be necessarily wet, so it should be pre-keen clean water. The first bed of the box is laid out the first layer of sand, after which the carrot layer is placed in it, which is falling asleep with sand.

You can also use dry sand. The principle of laying is slightly different, because in this case we should have a pyramid from carrots and sand.

In the process of laying out vegetables, their direction in the process of laying each layer will be alternate. From time to time, sand must be moistened with a spray gun.

5. In the dry chalk

The chalk prevents the development of various bacteria on the carrot surface, which helps it to survive for a long time in the same fresh condition.
It is necessary to jelly melted with wet sand powder. At the bottom of a wooden box, place a carrot in a vertical position, then float the mixture prepared.

How to keep carrots in the apartment in winter

If you live in an apartment, it is unlikely that you will have your own personal basement for storing various conservation and vegetables. Carrot storage temperature is no longer complied with the apartment, so we need to look for other ways that would help solve this problem.

• Spread carrots on polyethylene packages and place in the refrigerator. If there is no place for such a product in the refrigerator, you can store vegetables on the balcony.

• Freeze vegetables. Here, of course, you will have to drink a little, because carrots are frozen mainly in a grated form. Such a crushed product is packaged by packages that are placed in the freezing chamber.

By drinking carrots, we get tremendous benefits from it. Therefore, it is so important for us to preserve its freshness and for the winter, when the diseases simply attack us from all sides. The considered methods helped to understand us in the question of how to keep carrots in the winter - in the cellar, basement, apartment.

Currently, gardening and growing vegetables from the area of \u200b\u200bdomestic necessity has passed, rather, in the category of classes for the soul and for pleasure. How nice at the end of the summer season to collect a harvest, and enjoy his fruits all winter! However, it is important not only to collect self-grown vegetables and root, but also to properly preserve them for a long frosty winter, when a lack of vitamins and summer sun is particularly acute. One of the most capricious in terms of storage of rootepodes is carrots. How to keep carrots in the cellar so that she does not spoil and not rot - this is a question that lovers gardeners are regularly faced. Today I will list the several most popular and efficient ways.

To keep carrots for the whole winter, it is necessary, first of all, to properly assemble it with the beds, in other words, the success of storage is laid at the harvest stage. In addition, the degree of preservation of carrots in the cellar or basement directly depends on its variety.

There are many other subtleties, on which the safety of your crop depends during the winter, let's stop on them in more detail.

Proper cleaning and drying of carrots

Traditionally, long-lasting varieties are grown for long-term storage, which have a growing period (development time) is more than 120 days, it is also possible to use the mid-friendly - most popular in private farms, but we will talk about the choice of a variety in the final part of the material.

Collect the harvest of carrots is best in dry warm weather, as rooted root, taken out of dry or slightly wet soil, will only need to dry a little. Seeing carrots you need to bookmark the cellar for storage. Harvesting B. middle lane You can start in mid-September. The season ends, as a rule, in the mid-end of October, which largely depends on the number of sunny days, because carrots can be characterized as a long-day plant, whose photoperiodis requires more than 12 hours of light for successful ripening. The first light freezes of carrots are not scary, so you can not worry about it.

Pulling the carrot is better for a pitchfork, holding each rootpode for the tops, but you can also take advantage of the garden blade. It is better not to use a big scooping shovel, or simply pull the earth to her a little and carefully pull the root roots. If the ground is loose and dry, it will be easy enough to do it.

Try to collect not damage and do not scratch the carrots, since when damaged, the peel of the vegetable will be stored badly and quickly throws.

Digging carrots need carefully to not damage the peel.

With good weather, it is enough to decompose the harvest on the street and dry several hours. If you are not lucky with the weather - there is a rain on the yard and rain - carrots need to be collected and evenly decompose on drying in the house or in the garage. Carrot We recommend distributing into one layer on a dry litter. It is desirable that individual vegetables touch each other. Raw root roots need to dry several days - this is the so-called quarantine period.

After the carrot dried, the following manipulations need to be performed with it:

• Cleaning from excess land. After the moisture dried, you need to carefully clean the root roots from the dirt. If you have the soil on the plot of clay, and the lumps of the earth are preoccupied - let them remain.
• We select damaged with root root. For storage in the cellar it is worth putting only healthy, whole and strong vegetables. If the peel of carrots is damaged, the pathogenic microbes will instantly penetrate and the rotation process will begin. It is well known that one spoiled root is able to infect everyone around. Therefore, the phase of the sorting of carrots should be paid to special attention. Recaped vegetables pick up home and remove into the refrigerator for speedy use, and if there are cracked root roots, but these cracks are dry and do not cause suspicions, they can be stored, however, they still need to be used first.
• We sort the carrot in size - a small separation from large. First, small vegetables will go into food, then the middle, then the largest.
• Remove the tops. The sharp knife must be cut off the tops at a distance of 1-2 mm from the root of the root.

Sometimes carrot tops are cut off even before harvesting (1-2 weeks), but is such a way - a big question, and pull the root roots from the ground, keeping behind the tops, is much more convenient.

Now our carrot is ready for storage, and we go to the next stage. The ideal place for winter storage of rooteplood is a basement or cellar.

Preparation of cellar

Carrots are one of the most difficult and fright and capricious root roots. In order not to rotate, do not dry and not germinate, it needs special conditions, namely, the temperature -2 - +2 degrees and air humidity 90 - 95%. Ventilation in the cellar must be medium intensity if the air will be too much, germination will inevitably begin.

Do not store carrots and other root roots in one room with apples. This is explained by the fact that the apples (especially ripe) are actively separated by ethylene, which leads to rapidly spoil vegetables.

In order to provide the desired microclimate in the cellar or basement, take care of its timely insulation, waterproofing and protection against groundwater, as well as the effective ventilation system.

Before laying vegetables, be sure to dry the cellar and disinfection the shelves and boxes.

Before you lower vegetables for storage in the cellar or basement, you need to take a good room to get a premises, replace the garbage and get rid of the remnants of the past harvest. One rotten last year's carrot, lying in the corner, is able to significantly spoil the joy from the new crop. The room and shelves need to be disinfected (for this you can prepare a sulfur checker in advance or take advantage of haired lime).

Tip: Vegetables themselves before bookmarking it is desirable to hold "in quarantine" within 1 - 2 weeks. They can be scattered in the garage or other room with a temperature of +13 - 15 degrees. During this time, all the pitched vegetables will be felt about themselves, and they can be easily removed.

Best storage methods

Cellar and basement are the best place For winter storage, because it is there the easiest way to observe the set temperature and air humidity. The cellar should not be wrapped during the winter. IN good conditions Carrots can be calmly stored whole year, Up to the next harvest, and you will have the opportunity to regularly get fresh vitamins from your own garden to your table.

To understand how to store carrots in the cellar correctly, check out the following popular ways:

1. Wooden boxes with a lid - one of the most simple ways. Carrot simply take shape in drawers of wood or dense cardboard. Boxes are closed with a lid and put in the cellar at a distance of 10 - 15 centimeters from the walls. Sometimes the walls can dance, and the moisture in our boxes should not fall. It is better not to put them on the floor, but take advantage of a small stand. Holes in the boxes are not required, they must be tight enough. This storage method is quite compact and allow you to place a significant amount of root crust even in a small cellar. Try to one box to fold no more than 20 kg of carrots.
2. Long husk. Do not throw away the husk, which in large quantities remains from the bow. Fold her into big bags and place the carrot there. The husk, on the one hand, will take extra moisture, and on the other - take care of the roots from the rotation and reproduction of microorganisms. Try to cut every carrot in the husk, but you can simply move individual layers with it. Bags tie and lower in the cellar or underground.

Storage in coniferous sawdust.

Coniferous sawdust. In order to take advantage of this way, you need to move root crops with sawdresses of wood coniferous rocks. Phenolic substances contained in the needles will remove root from rot and diseases. You can put carrots in the case from the method of 1 or any other container. You can simply pour fishing on the shelves in the cellar, decompose root roots on them and pour out on top of another layer of sawdust. Sawdust can not be poured on the floor or close to the walls of the cellar.

3. Pyramids, crossed by sand. In this case, the method of storage on the floor or pour a thick layer of sand. Carrot is laid out in a row and falling asleep as the next layer of sand. The second row of carrots is placed on the first in a checker order. The sand layer is again waking up and so on. Pyramids should not exceed 1 meter in height. Sand for this method should be slightly wet, closer to dry. If the sand is completely dry, it must be periodically sprayed with water from the spray to avoid the drying of carrots. Contact with each other, rootes should not. Sand before use it is desirable to sift and rolling for disinfection.
4. Wet sand and chalk. It is necessary to mix clean slightly wet sand with a mela powder. This mixture is filled into a dense wooden box. Place in the sand carrots with a thick end up, pour from above. The chalk will not give the bacteria to multiply and allow for a long time to keep the carrot fresh and tasty.

Bookmark roots in a box with sand.

Clamp. Chalk need to dilute with water to homogeneous liquid state. Each root is wetted in this solution, dried and removed for storage. You can simply "point" carrots with a dry chalk powder. At 10 kg of carrots you will need about 200 g of chalk. Alkaline properties of chalk do not allow multiplying microorganisms.

5. Sheath made of liquid clay. A rather dirty way of storage, but one of the most efficient. Therefore, if carrots in your cellar rotes all the time and flies - use it, you will not regret. Before booking, the root of the root in the cellar is in a bucket of clay with water to the formation of uniform fluid mass. Finish there every carrot and dry. Clay must completely cover the root. After drying, you lower the carrots into the cellar and spread the boxes or baskets. Lid can not be covered.
6. Plastic bags. Not very the best wayBut if there is no other storage capabilities, pack dry roots into dense polyethylene bags and shut down into the cellar. Bags must be put on the shelf or on a small stand. In the bottom of the bag there are several holes through which the formed condensate will be fluffing. The bag is not tied.

Carrot varieties that are well stored

In essence, whatever the carrot variety you choose - its winter. Especially if you have a brick cellar or concrete, and not just buried in the ground barrel. However, there are some varieties that, thanks to their special properties, stored much better and deteriorate less than others.

Examples of such varieties:

• Moscow Winter. Perfect variety for winter storage in the cellar or subfield. Good taste and high yield of rootepodes will delight you at the stage of cleaning. Spectacle speed - average.
• "Nantes". This is a variety with excellent taste and good fierce. For proper growing Gives a rich harvest and is kept for a long time. Spill quickly.
• "Shahtan". Middle ripeness grade, high-yielding, sweet, with a magnificent aroma.

Also popular varieties: "Vitamin 6", "Samson", "Cascade", "Nigel".

Grade "Moscow Winter".

If you do not know what kind of varieties are your carrots, then focus on the shape of the root. Rounded short-range varieties ("Paris Carotel") are stored not very good, it is better to choose the root of the conical form of the average value.

How long can carrots be stored

The shelf life of carrots in winter depends on the method that you preferred. On average, these figures can be given:

• 1 year - in the "shirt" of liquid clay, chalk, in coniferous sawdust, low husky, as well as in sandboxes.
• 5-8 months - in closed boxes and in the pyramids of sandpowders.
• 2-4 months - in a polyethylene bag.
• 1-2 months - in the apartment in the refrigerator.

It is possible to significantly extend the shelf life, periodically turning out the harvest, removing spoiled roots and cutting the resulting from the BOTS. Sometimes the condition of the storage is even more important than the condition of the root corner. The more left the pencils, the higher the chance that carrots will germinate. If you cut the tops along with a part of the peel, the rootpode will quickly start rotting and deterrent.

In the first place, it is necessary to use small and thin specimens (as they dry up quickly), and large and dense will calmly lay for a long time. Try to not allow moisture and light to get into vegetables.

If the cellar is still freezing in strong frosts in winter, it is worth keeping carrots, covering it with felt.

Using these simple advice, you can save your crop for a long time and get fresh vegetables To the table even a long cold winter!

Fresh, juicy carrot is pleasant to eat always, especially in winter. There are so many varnish salads. With them in winter neither boring! And grated carrots with sugar? Remember this taste. It seems to me that he is from childhood!

And that the coming winter, it was also full of pleasant memories, let's talk how to keep carrots in the cellar in the winter. There are proven ways, as it is better to store carrots for the winter - in packages, in the sand ... you will only have to choose which it is for you.

Most importantly, carrot:

• it remained juicy and did not plant for the spring;
• Did not sprout;
• Did not rot;
• preserved your taste and vitamins.

Carrot - Storage Sorts

It is best stored ripening carrots, smooth and without cracks. The time of maturation depends on the variety and from the cultivation region. If you live in the cold region - in Siberia or in the Urals, then you better growing The carrot of the middle time of ripening, which lasts about 100 - 110 days.

Late-weighted varieties have a longer development period, more than 120 days, and in the cold regions, this carrot may simply not be crushed to a state of storage in winter.

There are special carrot varieties for winter storage:

Golden autumn, queen of autumn, monastic, cascade, Narbonne, Flyccoro, Red Giant, Shantan, Valeria, Moscow Winter, Incompaired, Flacke. Any of them is worthy to be grown in your garden.

If you can't remember what you planted, it is better to navigate in the form of rooteploods. It is best stored in winter root of the conical form of an average value. Rounded short-range varieties are stored worse.

Most importantly - carrots must be a whole, without scratches and cracks. Carrots with damage will be stored badly and quickly starts.

• If you are in dry, warm weather, it will be enough to dry it outdoors until it is laying on the basement for storage.
• If you clean the carrot in the rain, then it will need to dry under the roof in a barn or garage. To do this, place the entire harvest in one layer on newspapers or other dry litter so that the root plates do not touch each other. You need to dry before storing for the winter a few days.

Carrot storage for the winter requires pre-training. Vegetables must be sucked, sorted (small and too large remove to eat). After cleaning, it is necessary to remove the tops, cutting it with a sharp knife at a distance of 1-2 mm from the rootpod itself.

How to store carrots in winter

Before laying a carrot for storage for the winter, you need to sort it. Carrot storage for the winter will be successful if you choose:

• fully matured root roots,
• without signs of rot, diseases and various flaws (for example, it is impossible to store a melancholy or cut carrot);
• varieties must be suitable for long-term storage;
• rough carrot with thick skin is kept better than gentle and juicy (such varieties need to eat first).

Storage of carrots for the winter in the basement - Available methods for each gardener

Carrot storage in the cellar in winter

The cellar and basement are the most optimal places for the storage of carrots in winter. Any vegetable, and even more so carrots need to support a certain temperature mode And humidity, otherwise it or rotates, or dried.

The temperature in the cellar should keep at level -2 - +2 degrees, air humidity 90 - 95%. Ventilation in the basement must be medium, with too much ventilation, the roots will start germinate.

Here are the exact time for each way of storing carrots in winter:

• In the cellar (in liquid clay, coniferous sawdust, onion husk, mel) - up to 12-14 months
• In the cellar (closed boxes or sand) up to 8 months
• In the cellar (polyethylene bag) up to 4 months
• Houses in the refrigerator, compartment for vegetables up to 2 months
• At home in freezer Up to 12 months

Tip - Do not store carrots and beets together with apples. Ripe apples actively distinguish ethylene, which leads to quick sparrels of vegetables.

Increase the duration of storage will help regular revisions of vegetables in the cellar. Survey all your stocks, remove the root roots and cut off the sprouted tops.

So that the vegetables were well kept in the basement or cellar, it is necessary to take care of its insulation, waterproofing, protection from groundwater, good ventilation. All this will create the optimal microclimate in the cellar and your vegetables are maintained until spring.

Here are the easiest and most beloved ways, how to store carrots in the cellar in winter or basement or cellar

Method 1. Storing carrots in bulk.

If the carrot is placed in bulk, then the height of the mound should be taken depending on the strength properties of the carrot variety, party quality and ventilation conditions. The recommended embankment height is 2-3 m.

When stored in bulk in the cellar, you need to monitor air circulation (there must be good ventilation) and maintain the temperature and humidity uniform over the entire storage period.

Method 2. How to store carrots in the sand

Storing carrots in the sand is very effective and loved by many way. Such storage in the cellar is quite labor, as sand needs to be prepared since the summer. Sand for storage should be clean and dry.

Make it so - on the floor, the sand is poured with a layer of 3 cm, then put the carrot, so that they do not touch each other, then again the layer of sand at 1.5 - 2 cm and so on. The height of such a heap with carrots can reach 75 cm. In such a heap, carrots are really well kept until spring. Be sure to follow the sand not raw, otherwise the carrots will begin to deteriorate.

Method 3. Storage in wooden box

Wooden boxes with a lid - another way, how to store carrots in the basement for the winter and rather simple. Roots are folded into wooden boxes or cardboard boxes, and placed in the basement at a distance of 10 - 15 centimeters from the wall. Walls in the basement can dance. It is impossible to allow moisture from the walls in the boxes with carrots. On the floor boxes are also not worth it, it is better to use a small stand for this. No holes in the boxes for ventilation do not need - carrots will germinate. Let them be tight enough. This way, how to keep carrots for the winter in the basement is suitable for small areas and large yields. It is very compact. Even in a small cellar you can save a lot of carrots. In one box laid no more than 20 kg of carrots.

Method 4. How to keep carrots in the cellar in the onion husk

Storage of carrots in the onion husk very interesting way. Keep the onion husk, which remains. Fold it together with carrot into large bags, trying to cut every carrot in the husk or put carrots layers, mounted with a onion husk. The lukova husk will take extra moisture and protect the vegetables from rotting and reproduction of microorganisms. Bags must be firmly tied up and so storing carrots in the basement or cellar.

Method 5. In the chalk solution

An unusual way to keep carrots to spring. You can use the chalk solution for storage, the main thing is to make it correctly. The chalk is bred with water to a homogeneous liquid state, and then each carrot is wetted in this solution, dried and removed for storage. This method of storing carrots for the winter is effective, but too time for large yields. At 10 kg of carrots you will need about 200 g of chalk. Alkaline properties of chalk are not allowed to multiply by microorganisms and retain the crop.

Method 6. Sheath from liquid clay.

This is a rather dirty way to save, but at the same time one of the most effective. If your carrot is rotting every year and flies, then use it, you will not regret. Clay is bred before the formation of uniform fluid clad, in which carrot dip one after another, and then dried. Clay must completely cover the vegetable and dry. Then the carrot is descended into the basement, put boxes, drawers or baskets, you can not cover them from above.

Method 7. How to store carrots in packages in the cellar

Such storage of carrots for the winter at home is not the best, but if nothing else is suitable for you, then use it. Dry root roots are placed in dense polyethylene bags. Polyethylene packages are not tied, otherwise it instantly rotates because of condensate. Packages are lowered into the cellar and put on the shelf. Storing carrots for the winter in packages is 30 kg.

But how is the storage of carrots in packages not industrial scales:

• in the fall, when we dig a carrot, I first cut off her tops;
• my water which is stored in a tank for watering the garden with a brush;
• lay out for drying;
• i laughing carrots in plastic bags, which were at the time at hand, it is not fundamentally, but better of course in T-shirt packages.
• The carrots are stored in the cellar, so I add packages with carrots in the box.

The process of storage When I get a carrot home, I revise the packages, the benefit of them are transparent and you can see where suddenly the carrot starts spoils, it also happens but very rarely. Package with carrots I tie tightly, there after some time condensate appears. The first year I thought that the carrot would start fluttering because of this, but on the contrary, this moisture does not give carrots to wither. We have a deep cellar in the garage, as the river flows nearby and from this spring often the cellar is amplified by groundwater. Carrots are stored until spring and even to the new crop if it remains

Tops So I lay the carrot in storage packages, I try not to fill a lot as if it's badly tying. One package I try to lay the carrot of different sizes, and small, and large.

Method 8. Storage of carrots in sawdust

Coniferous sawdust is as excellent material for storing carrots in winter. The way to store carrots in sawdust is very simple. Carrots are moving with coniferous sawdust, which thanks to their phenolic substances are perfectly saved by vegetables from rot. Carrots with sawdust can be folded in boxes, boxes or just put out on the shelves in the cellar, so that they do not come into contact with the walls or floors.

Here here is more about whether you can keep carrots in sawdust and how to do it.

Experience and gardener reviews about various methods for storing carrots

• Until last year, carrots kept in polyethylene packs of 3-5 kg. Last year, it simply did not have time to decompose on the packages and the cellar was lowered and carrots and beets in bags of sugar. Carrots are stored fine, and the beets slightly enlisted, only slightly.
• Store in the basement is quite humid, there is ventilation with the street, insert a bag for garbage into the iron barrel. Carrot layers fall asleep sand natural humidity, Sand does not land and do not pump. In February-March, Carrot is like a bed, minor losses, and those because the carrots are not selected, I keep in a row.
• So we are so stored, just do not use the bag, my necessarily, with bad weather it is difficult to see flaws. We try to clean it in dry weather. Until June lies like beets in the sand. But it is better stored thick and short, as it should be, and not cylindrical varieties (nantes, vitamin, Amsterdamsk). I have an interesting carrot, and the variety found out.
• In the apartment I storing carrots in the refrigerator in a plastic container with a lid. Carrots wash, dried, then laid out with layers in the container. The first layer of layer husk, then carrots, then again the husk. It is not enough for the whole season, due to limited space, but the month 3 is stored good. It does not get enough, does not boot. Closer to spring begins to germinate. But from all rapid ways - storage in the onion husk liked most.
• Store carrots in propylene bags in the cellar. I wash in front of the bookmark immediately as digging. I dry and carry a garage where I stand for a day or two and then immediately in bags and in the cellar. Stored before spring without loss.
• They tried to keep carrots in different ways, but for about 10 years we do this: my necessarily (it's easier to see the nigged root roots), wearing in air, if the wet weather is, then under the fan, then decay into polyethylene bags of small sizes. On the packages, we celebrate the numbers 1, 2 ... the order of use. So in the packages and export in the repository (we have a cell in general storage). Packages are certainly open. If it grows or falls, it is easy to see and take action.
• For the second year, I store carrots for the winter. So: I cut off the Bottva, I wipe the sow with a piece of spandbon, a little sushi and wrap in the food film - is kept superbly to the new harvest. Thus, keep the beets, dykon and radish Margelaan. This year wrapped on a sample cabbage. Carrots wrapped 10 buckets, slightly less beet and radish.

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